Lunch Menu
Lunch is usually served in a Buffet format. All dishes are prepared fresh and daily. Full menu is available if desired.
Dancing Ganesha Serves traditional Indian Lunch in Buffet style.
Following is a representative menu, changes daily
.
CHICKEN TIKKA MASALA
TANDOORI CHICKEN MARINATED, SPICES, TOMATOES, CREAMY SAUCE
TANDOORI CHICKEN
TENDER CHICKEN, YOGURT & SPICES, TANDOOR BAKED
VEGETABLE BIRIYANI
BASMATI RICE, AROMATIC SPICES, HERBS & GARDEN FRESH VEGETABLES
SAAG PANEER
INDIAN FARMER'S CHEESE, SPINACH, CREAMY SAUCE REDUCTION
DAAL MAKHNI
LENTILS COOKED IN PUNJABI SPICES, FRESH HERBS & TADKA
BAINGAN BARTHA
EGGPLANT, BAKED IN TANDOOR, CARAMELIZED ONIONS, TOMATO & GARLIC
PUNJABI CHANA MASALA
CHICKPEAS, CARAMELIZED ONIONS, TOMATOES, TURMERIC & TADKA
ALOO MUTTER
YUKON POTATOES, PEAS, COOKED IN MILD SPICES, GINGER
VEGETABLE FRITTERS
MIXED VEGETABLES, BREADED & DEEP FRIED
POTATO TIKKI
POTATO PATTIES FILLED WITH ONIONS, PEAS, CILANTRO & DEEP FRIED
DESSERT
CHEF’S SELECTION OF RICE PUDDING/ CARROT HALWA/ VERMICELLI KHIR
